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Chispa
Chispa

Menu

Everything on corn tortillas pressed to order. The salsa bar is on us.
Order pickup
  • VVegetarian
  • VGVegan
  • GFGluten free

Tacos

On corn tortillas pressed to order. Two per plate, or mix and match.

  • Al pastor

    GF

    Pork off the trompo, pineapple, onion, cilantro

    $4.50Heat 1 of 3
  • Carnitas

    GF

    Slow lard-cooked pork, salsa verde, radish

    $4.50Heat 2 of 3
  • Baja fish

    Beer-battered cod, chipotle crema, cabbage

    $5Heat 1 of 3
  • Birria

    Braised beef, melted Oaxaca cheese, consomé to dip

    $5.50Heat 2 of 3
  • Tinga de pollo

    GF

    Chicken in chipotle tomato, crema, queso fresco

    $4.50Heat 1 of 3
  • Hongos al pastor

    VGGF

    Oyster mushrooms in pastor adobo, salsa macha

    $4.50Heat 3 of 3
  • Papa con rajas

    VGF

    Crispy potato, roasted poblano, cotija

    $4Heat 1 of 3

Platos

Bigger plates for bigger appetites.

Guacamole and nachos passed across a table
Pass them round

For the table

Order a few and pass them round.

  • Chips and three salsas

    VGGF

    Still warm, with roja, verde and macha

    $7Heat 2 of 3
  • Guacamole

    VGGF

    Made when you order it, with chips

    $9
  • Nachos Chispa

    Queso, beans, jalapeños, crema, any filling

    $12Heat 2 of 3
  • Elote

    VGF

    Grilled corn, mayo, cotija, chile, lime

    $6Heat 1 of 3

Drinks

Margaritas on the rocks or frozen. Agua fresca changes daily.

Bar open till 2am Fri and Sat

The salsa bar

Six salsas made every morning. Free with every order, so help yourself.

  • Pico de gallo

    Not spicy
  • Verde cruda

    Heat 1 of 3
  • Roja asada

    Heat 2 of 3
  • Chipotle crema

    Heat 1 of 3
  • Habanero naranja

    Heat 3 of 3
  • Salsa macha

    Heat 3 of 3